We are looking for an experienced Bar Tender to work in our alongside our Bar Manager in both our Shelburne and Conference and Banqueting bars.
It is essential that you are a motivated individual who is able to work well under pressure. You will need to demonstrate excellent customer service skills, commitment and enthusiasm. A knowledge of wine and cocktail making would be an advantage although not essential.
As well as helping to run our bars you will have the opportunity to work across all other areas within our Food and Beverage operation.
Working shifts you will be expected to have a flexible approach to working hours.
